2016 Sigalas Santorini Assyrtiko
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Dry White, Assyrtiko 100%, PDO Santorini, Rich, Green and Flinty, Vintage 2016, Alc. 14% by Vol., Ageing Potential 6-7 years, Production: 120.000 bottles, Bottle Size: 750ml, Closure type: Natural Cork.
2017, 91 pts, Decanter WWA UK, Vintage 2016.
2017, 93 pts, PAR Wine Award, Vintage 2016.
2017, Silver, TEXSOM IWA, USA, Vintage 2016.
Pale yellow colour with green hues. Mineral and fruity with punchy acidity and layers of fruit. Showing beautiful evolution with honey, candied fruit and earthy undertones.
Fish and white meat with light sauces. Served at 10 - 11 °C.
The vineyards of Santorini Island, Cyclades.
Altitude: 100-350m. Soil: Volcanic and dry.
Harvest: Handpicked, Mid-August.
Yield: 30 hl/he.
Age of vines: Over 50 years.
Typical white wine vinification techniques, in stainless steel tanks, under controlled temperature.
Acidity: 6.8 g/L TA, Residual sugar: 1.9 g/L.